Reducing post-harvest damage

At an international symposium in Brazil in 1993, postharvest experts from the public and private sectors from many countries discussed how to avoid post-harvest losses by applying and disseminating alternative technologies and introducing appropriate facilities for grain handling, drying and storage, as well as focusing on ways of extending the benefits to medium and small scale farmers.
Type Classification:
D: Detailed strategies
Related UN Sustainable Development Goals:
GOAL 2: Zero HungerGOAL 15: Life on Land