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strategy
Organizing world food resources
Narrower:
Producing food
Providing food
Globalizing food sourcing
Accumulating global food stocks
Exploiting global biological resources for new foods
Addressing food safety
Facilitates:
Providing food aid
Facilitated by:
Monitoring food security
Subjects:
Resources
→
Resources
Amenities
→
Food
Type Classification:
C: Cross-sectoral strategies
Related UN Sustainable Development Goals: