1. Global strategies
  2. Applying technologies for improved food production

Applying technologies for improved food production

Implementation

This strategy features in the framework of Agenda 21 as formulated at UNCED (Rio de Janeiro, 1992), now coordinated by the United Nations Commission on Sustainable Development and implemented through national and local authorities.

Claim

Governments at the appropriate level and with the support of the relevant international and regional organizations should assist farming households and communities to apply technologies related to improved food production and security, including storage, monitoring of production and distribution.

Broader

Narrower

Constrained by

Facilitates

Facilitated by

Problem

Value

Unproductivity
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Underproduction
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Overproduction
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SDG

Sustainable Development Goal #2: Zero HungerSustainable Development Goal #8: Decent Work and Economic GrowthSustainable Development Goal #9: Industry, Innovation and InfrastructureSustainable Development Goal #12: Responsible Consumption and ProductionSustainable Development Goal #15: Life on Land

Metadata

Database
Global strategies
Type
(D) Detailed strategies
Subject
  • Action » Application
  • Amenities » Food
  • Industry » Production
  • Life » Life
  • Social activity » Employers
  • Technology » Technical
  • Technology » Technology
  • Zoology » Animals
  • Content quality
    Yet to rate
     Yet to rate
    Language
    English
    Last update
    Feb 13, 2020