strategy

Disinfecting

Description:
Destroying pathogenic micro-organisms at points of transmission such as restroom facilities, dirty dishes in restaurants etc, from sources of infection such as diseased persons or animals to healthy organisms. Biological, physical and chemical mechanisms are used.
Counter Claim:
Successful disinfection can be detrimental to disease-fighting and digestive mechanisms within the body.
Subjects:
Societal Problems Hygiene
Type Classification:
D: Detailed strategies
Related UN Sustainable Development Goals:
GOAL 6: Clean Water and Sanitation