Problem

Product tampering

Nature:

Product tampering includes both random mass poisoning and the deliberate poisoning of food and drugs as an instrument in commercial blackmail. It is a modern phenomena born in 1980s.

Incidence:

The first case of mass food tampering was in 1982 in USA, when four people died after swallowing the pain-relief drug Tylenol, laced with cyanide. There was no blackmail, no claim of responsibility and no arrest.

Claim:

To poison food is to break all the taboos about what is natural and good. Our dependency on pre-packaged and hygienic food has made mass poisoning possible. From the criminal's point of view, it has the merits of anonymity and remoteness: he need never come into personal contact with his victim.

Narrower Problems:
Product extortion
Values:
Tampering
Problem Type:
D: Detailed problems
Subject(s):
Industry Products
Related UN Sustainable Development Goals:
GOAL 12: Responsible Consumption and Production
Date of last update
03.06.2019 – 22:12 CEST