Manufacturing enzymes
- Representing food enzyme producers
Implementation
The Association of Manufacturers of Animal-Derived Food Enzymes promotes individual and joint contact between members and international authorities and organizations, provides information to consumers and to the public on health/political and health/legal aspects of the use of natural, animal-derived food enzymes, and officially registers preparations including specifications, toxicity etc.
Broader
Facilitates
Facilitated by
SDG
Metadata
Database
Global strategies
Type
(D) Detailed strategies
Subject
- Amenities » Food
- Biosciences » Biochemicals
- Industry » Manufacture
- Industry » Production
Content quality
Yet to rate
Language
English
Last update
May 3, 2022