1. World problems
  2. Instability of tea trade

Instability of tea trade

  • Instability of trade in tea and mate

Nature

There is a tendency for the growth of exportable supplies to outstrip the slow growth in demand, bringing a downward trend in world prices and pressure on export earnings of producer countries. There is an insufficient identity of interest in these countries to counteract such trends.

Incidence

Nearly 2 million metric tons of tea were produced in 1983. India produced over one-third; mainland China one-quarter; Sri Lanka, Kenya and Indonesia produced 7 to 10% each; Bangladesh and Argentina produced under 3.0% each. Smaller producers included Malawi and Brazil. Nearly 50% of production entered world trade. India, Sri Lanka, China and Kenya were the dominant exporters but Malawi, Mauritius, Mozambique and Rwanda exported nearly 100% of their smaller. Other nations that exported more than 50% of their production included Indonesia, Bangladesh, Tanzania, Zaire and Brazil. The big consumer-importers are the UK, and the Islamic Middle-East and North Africa, these together taking nearly half of tea exports. The USA takes about 10% and Pakistan 8 to 9%.

Value

Stability
Yet to rate
Instability
Yet to rate

SDG

Sustainable Development Goal #2: Zero HungerSustainable Development Goal #17: Partnerships to achieve the Goal

Metadata

Database
World problems
Type
(E) Emanations of other problems
Subject
  • Commerce » Trade
  • Societal problems » Instability
  • Content quality
    Presentable
     Presentable
    Language
    English
    Last update
    Oct 4, 2020