strategy
Establishing standby humanitarian food service
Context:
Although many countries regularly contribute humanitarian aid such as food and medicine during emergencies, their response time may be necessarily delayed due to the suddenness of such events, and their effectiveness may be undermined by the often overwhelming logistics required, such as in dealing with large-scale famines. It is suggested that a common standby humanitarian food service should be established to effectively meet those challenges in the future. Broader:
Providing food aidUndertaking pre-disaster planningProviding emergency humanitarian aidProviding preventive humanitarian assistance Facilitates:
Providing aid to natural disaster victims Problems:
Denial of access to people in needDenial of access to people in need
Token humanitarian intervention
Unsolicited foreign humanitarian intervention
Values:
Service Type Classification:
G: Very Specific strategies Related UN Sustainable Development Goals:
