strategy

Achieving sustainable harvesting rates

Synonyms:
Reducing unsustainable harvesting rates
Description:
Developing guidelines and determining sustainable harvesting rates and utilisation levels for species and ecosystems used directly for commercial, recreational, or subsistence purposes, or indirectly for purposes such as livestock production. Ensuring that harvesting arrangements are based on the long-term viability of the species concerned and on maintaining ecosystem integrity.
Facilitated by:
Regulating harvesting
Values:
Unsustainable
Type Classification:
J: Unconfirmed strategies
Related UN Sustainable Development Goals:
GOAL 1: No PovertyGOAL 2: Zero HungerGOAL 3: Good Health and Well-beingGOAL 4: Quality EducationGOAL 5: Gender EqualityGOAL 6: Clean Water and SanitationGOAL 7: Affordable and Clean EnergyGOAL 8: Decent Work and Economic GrowthGOAL 9: Industry, Innovation and InfrastructureGOAL 10: Reduced InequalityGOAL 11: Sustainable Cities and CommunitiesGOAL 12: Responsible Consumption and ProductionGOAL 13: Climate ActionGOAL 14: Life Below WaterGOAL 15: Life on LandGOAL 16: Peace and Justice Strong InstitutionsGOAL 17: Partnerships to achieve the Goal